Evaluation of Bacterial Blight Resistance Using SNP and STS Marker-assisted Selection in Aromatic Rice Germplasm
نویسندگان
چکیده
منابع مشابه
Functional Marker Assisted Improvement of Stable Cytoplasmic Male Sterile Lines of Rice for Bacterial Blight Resistance
Bacterial blight (BB), caused by Xanthomonas oryzae pv.oryzae is one among the major diseases in rice, which in severe condition cause losses up to 60% in total yield. Marker assisted pyramiding of three broad spectrum BB resistance genes (xa5, xa13, and Xa21) in prominent rice varieties is the most economical and effective strategy for the management of the BB disease. We report here the pyram...
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Common bacterial blight (CBB) caused by Xanthomonas campestris pv. phaseoli and X. campestris pv. phaseoli var. fuscans is a seed-borne disease that can signifi cantly reduce yield and seed quality of common bean (Phaseolus vulgaris L.). Disease resistance is the most effective management strategy, but most common bean cultivars have no CBB resistance. Marker-assisted selection (MAS) shows prom...
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Molecular marker-assisted selection (MAS) is currently being employed in two areas of rice breeding at the University of Arkansas Rice Research and Extension Center (RREC) in Stuttgart. Presently the objective of the program is to accelerate the development of rice cultivars with improved cooking quality and rice blast disease resistance using two well-characterized molecular markers. A co-domi...
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Melon is an important crop cultivated in moderate climate regions of the world. One of the most important diseases of this plant is vascular wilt caused by Fusarium oxysporum f.sp. melonis (Fom). Infection of farm by this pathogen can result in huge damage around the world. Development of resistant varieties is the most effective method for disease control. Four races of 0, 1, 2 and 1,2 have be...
متن کاملDetection of bacterial blight resistance genes in basmati rice landraces.
Aromatic basmati rice is vulnerable to bacterial blight disease. Genes conferring resistance to bacterial blight have been identified in coarse rice; however, their incorporation into basmati varieties compromises the prized basmati aroma. We identified bacterial blight resistance genes Xa4, xa5, Xa7, and xa13 in 52 basmati landraces and five basmati cultivars using PCR markers. The Xa7 g...
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ژورنال
عنوان ژورنال: The Plant Pathology Journal
سال: 2009
ISSN: 1598-2254
DOI: 10.5423/ppj.2009.25.4.408